Here in Austin, “barbecue season” is a definite thing. However, as a vegetarian, I’m usually left to fend for myself at poolside gatherings, either bringing my own veggie burgers or subsisting on coleslaw, fruit salad, and other bbq side dishes. I’m here to tell you that having some variety on the table will take your barbecue game to the next level, making all your guests extremely happy (not just us vegetarians, promise!)
Having a solid selection of barbeque sides available at your next gathering is an absolute game-changer. They might even steal the show. It’s also refreshing to break up the monotony that can come from making your usual bbq side dishes. If you’re a long-standing baked beans kind of person, why not switch it up to a fresh new salad? Options abound and each one is more delicious than the next.
We’ve got everything from a charred broccoli salad, to grilled avocados, and few elevated classics. Your burgers are about to get a major run for their money as “most talked about food” at the party. Read on for all the bbq side dishes we can’t wait to whip up this summer.
Always a strong choice for any barbeque, this spicy take on street corn puts a little spin on your everyday corn on the cob.
The key to this delicious potato salad is in the Italian marinade, making it creamy while still staying flavorful, light, and refreshing.
Pasta salad—an iconic bbq side dish! Elevate the game with this healthy and flavorful dish from Love and Lemons.
Jazz up your next macaroni and cheese with this absolutely decadent and delicious recipe. It’s rich, creamy, and full of flavor.
We can’t get enough of the deep umami flavor in this tasty sweet potato recipe. And don’t you love a skewer for a bbq side dish?
You’re gonna fall head over heels for this creamy take on a quinoa salad.
Keep it fresh and light with this bright, tasty jicama slaw. It couldn’t be easier to throw together and is a surefire crowd-pleaser.
You can’t go wrong with a Caprese salad. Put it on some skewers and you’ve got a real barbeque side dish winner.
Kick your guacamole up a notch with one of these two delicious recipes. There’s nothing better than chips and guac on a hot day while you fire up the grill.
Looking for a new quinoa recipe? Look no further than this Southwest-inspired salad from Foodie Crush.
You’ll feel like you’re relaxing next to the Aegean with this tasty pasta salad. It’s got all the flavors you love from a Greek salad.
Get your veggies in with this lovely healthy salad. It’s as easy to whip up as it is a truly tasty treat.
Okay, we may be treading into dessert territory here, but how could we not include these incredibly indulgent watermelon pops?
This salad is the epitome of summer. The freshness of the melons, basil, and tomatoes pair brilliantly with the creaminess of the burrata and salty crunch of prosciutto. Yum!
When was the last time you saw such beautiful colors in a single side dish? It’s simply not to be missed.
This post was originally published on June 26, 2020, and has since been updated.